Dr. Jessica Barnes received her PhD in nutrition from Texas Woman's University. Her research focused on food preference development and creating materials to help preschoolers become familiar with healthy foods. She has worked with families and communities as a clinical and community Registered Dietitian Nutritionist.
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I am always looking for new, creative ways to incorporate fish into our meals. Most fish varieties are good source of protein and other nutrients such as iron, B-vitamins, choline, and omega-3 fatty acids. These...
Once the cold weather begins, I am ready for all of the delicious soups and stews that this world has to offer! I especially love any dish that combines multiple food groups into one…like this Chicken Noodle Stew...
Beat the heat this summer with these amazingly versatile and healthy fruit and yogurt popsicles! Jump to Recipe Being based in Texas means hot hot summers. The temperatures this summer reached triple digits a little...
Dr. Jessica Barnes received her PhD in nutrition from Texas Woman's University. Her research focused on food preference development and creating materials to help preschoolers become familiar with healthy foods. She has worked with families and communities as a clinical and community Registered Dietitian Nutritionist.
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